Chicken Recipes

Cheesy Chicken Fajita Pasta

Cheesy Chicken Fajita Pasta

Simple and quick to make, this cheesy fajita pasta will be served in no time at all. It’ss amazingly creamy but without the use of cream and bursting with flavour.

 

 

TRY OTHER RECIPES

ONE-PAN CREAMY CHICKEN & GNOCCHI

DELICIOUS PINEAPPLE CHICKEN

CAJUN STUFFED CHICKEN

 

 

DIRECTIONS ON HOW TO MAKE CHEESY CHICKEN FAJITA PASTA

Boil water In a large pot and add salt.

Place in spaghetti and cook according to package directions until al dente. Drain and set aside

Meanwhile, in a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper.

Cook, stirring occasionally, until golden for about 6 minutes, then add onion and bell peppers and cook, stirring, until soft. Add spices and stir until coated.

Add tomatoes, broth, and half-and- half and simmer for about about 3 minutes.

Add cooked spaghetti and toss until coated, then remove from heat, add cheeses, and stir until melty and creamy. Season with salt and pepper.

Garnish with cilantro before serving.

 

 

MAN SHALL NOT LIVE BY BREAD ALONE,BUT BY EVERY WORD(JESUS) THAT PROCEEDETH OUT OF THE MOUTH OF GOD.kjv

 

[tasty-recipe id=”6266″]

 

READ ALSO:   Chicken Salad Sandwich

Related Articles

Back to top button