Traditional Drinks

How to prepare Lamugine

1 Mins read

How to prepare Lamugine

Lamugine or Hausa beer is a beverage from the Northern part of Ghana. This local drink that is typically produced using a grain, for example, millet or sorghum ,Tiger nuts and rice.

It has a hot spice flavor that recognizes from different beverages. Follow the directions on how to prepare Lamugine at home.

I remember when I was a kid, my dad use to gather around with friends during hot summer to have a drink time using lamugine. I loved how after taking the drink, they could smile and talk with each other for hours. Its very refreshing and amazing.

Are you tired of carbonated drinks and want to try something new, spicy and natural? Prepare Lamugine.

Just follow the directions on how to prepare Lamugine at home.

 

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HEALTH BENEFITS OF LAMGUINE DRINK

Lamugine drink assists with controlling diabetes

It is additionally known to decrease the danger related with diabetes.

This drink is useful for lactating moms

Lamugine helps ladies that are post and present menopause.

 

EQUIPMENT

Glass Mixing Bowl

Blender

Sieve

Rubber spatula

 

 

INGREDIENTS NEEDED FOR HOW TO PREPARE LAMUGINE

1 cup uncooked Rice

1 teaspoon Cloves (pepre)

2 stems of Ginger

Sugar to taste

1 1/2 cups Water

Vanilla/Banana essence (optional)

 

DIRECTIONS ON HOW TO PREPARE LAMUGINE

Soak rice over night to soften it. The next day, wash and rinse with water. This step is optional, you can avoid soaking the rice and simply blend it.

Pour the rice in a blender then add ginger, cloves and water (Add water depending on the quantity of rice you used)

Blend mixture until a smooth mixture is obtain.

 Sieve or strain mixture with a fine mesh. Add sugar and vanilla/banana essence

Put it in a glass jug and refrigerate it or  you can enjoyed with ice cubes.

 

MAN SHALL NOT LIVE BY BREAD ALONE,BUT BY EVERY WORD(JESUS) THAT PROCEEDETH OUT OF THE MOUTH OF GOD.kjv

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