Continental Recipe

How To Make Quibebe

1 Mins read

How To Make Quibebe

Quibebe is a hearty and Brazilian soup or stew made from winter squash and onions. It has a very thick texture and is traditionally served before a larger entrée or the main meal. The dish is somewhat similar to curry due to the usage of chili paste, ground ginger, and coconut milk.

It is recommended to garnish quibebe with fresh parsley.

 

 

RECIPE INGREDIENTS

1 Kg pumpkin or butternut squash

1 onion chopped

1 garlic clove chopped

1 tablespoon olive oil

 chopped parsley

salt

 black pepper

 

 

DIRECTIONS ON HOW TO MAKE QUIBEBE

Peel the pumpkin (I prefer using butternut squash) and cut into small pieces: they cook faster.

Sauté chopped onion with garlic in the oil.

Add the pumpkin, a little water, cover and cook over low heat until softened. Stir occasionally and, if necessary, mash with a fork.

Add the chopped parsley at the end and cook for another few minutes.

 

HERE ARE MORE RECIPES YOU CAN ENJOY TOO

BRAZILIAN FAROFA RECIPE

BRAZILIAN FISH STEW

 

RECIPE VIDEO

 

Labour not for the meat which perisheth, but for that meat which endureth unto everlasting life, which the Son of man shall give unto you: for him hath God the Father sealed.kjv 

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