Perfect Krispie Treats Recipe
Krispie is a popular New Zealander toasted biscuit consisting of wheat flour, sugar, and coconut.
It is commercially produced by Griffin’s Foods, a company that also makes another variety of the biscuits that are coated in chocolate. Krispies have a crunchy texture and are characterized by a toasted coconut flavor.
It is recommended to dunk the biscuits into a beverage of choice.
RECIPE INGREDIENTS
5 tablespoons butter
8 cups, plus 2 cups mini marshmallows
6 cups Rice Crispie Cereal
1/2 teaspoon kosher salt (optional)
DIRECTIONS ON HOW TO MAKE PERFECT KRISPIE TREATS RECIPE
Line a 9×9 pan with foil and grease lightly with cooking spray. Over low heat, melt butter. Add in 8 cups of mini marshmallows, stirring constantly.
Once the marshmallows are just melted remove from heat and stir in your cereal and salt until just coated in the marshmallow mixture. Now stir in the remaining 2 cups of mini marshmallows. Pour mixture into prepared pan and press in evenly.Allow to cool completely before cutting into squares.
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Ingredients
5 tablespoons butter
8 cups, plus 2 cups mini marshmallows
6 cups Rice Crispie Cereal
1/2 teaspoon kosher salt (optional)
Instructions
- Line a 9×9 pan with foil and grease lightly with cooking spray. Over low heat, melt butter. Add in 8 cups of mini marshmallows, stirring constantly.
- Once the marshmallows are just melted remove from heat and stir in your cereal and salt until just coated in the marshmallow mixture. Now stir in the remaining 2 cups of mini marshmallows. Pour mixture into prepared pan and press in evenly.Allow to cool completely before cutting into squares.à
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Ingredients
5 tablespoons butter
8 cups, plus 2 cups mini marshmallows
6 cups Rice Crispie Cereal
1/2 teaspoon kosher salt (optional)
Instructions
- Line a 9×9 pan with foil and grease lightly with cooking spray. Over low heat, melt butter. Add in 8 cups of mini marshmallows, stirring constantly.
- Once the marshmallows are just melted remove from heat and stir in your cereal and salt until just coated in the marshmallow mixture. Now stir in the remaining 2 cups of mini marshmallows. Pour mixture into prepared pan and press in evenly.Allow to cool completely before cutting into squares.à