Traditional Drinks

Death Flip Cocktail Recipe

1 Mins read

Death Flip Cocktail Recipe

Death Flip is one of the so-called modern classics. This cocktail combines blanco tequila, yellow Chartreuse, Jägermeister, simple syrup, and a whole egg. 

The ingredients are shaken with ice and strained into a glass. Death Flip is usually served in a coupe glass.

The top is traditionally garnished with freshly grated nutmeg. The cocktail was created by Chris Hysted-Adams, a bartender at Black Pearl in Melbourne, Australia.

 

 

RECIPE INGREDIENTS

1 ounce blanco tequila

1/2 ounce yellow Chartreuse

1 dash simple syrup

1 whole egg

1/2 ounce Jägermeister

Freshly grated nutmeg, for garnishing

 

 

DIRECTIONS ON HOW TO MAKE DEATH FLIP COCKTAIL RECIPE

Combine all ingredients in a mixing bottle and shake with ice. Strain into a sour glass.

Garnish with freshly grated nutmeg.

 

 

HERE ARE MORE COCKTAILS YOU CAN ENJOY TOO

TURKEY BERRY DRINK

GINGER BEER DRINK

LEMON LIME AND BITTERS RECIPE

 

RECIPE VIDEO

 

MAN SHALL NOT LIVE BY BREAD ALONE,BUT BY EVERY WORD(JESUS) THAT PROCEEDETH OUT OF THE MOUTH OF GOD.kjv

Death Flip Cocktail Recipe

Rating: 5.0/5
( 1 voted )
Serves: 1 Prep Time: Cooking Time: Nutrition facts: 1 calories 1 gram fat

Ingredients

1 ounce blanco tequila
1/2 ounce yellow Chartreuse
1 dash simple syrup
1 whole egg
1/2 ounce Jägermeister
Freshly grated nutmeg, for garnishing

Instructions

  • Combine all ingredients in a mixing bottle and shake with ice. Strain into a sour glass.
  • Garnish with freshly grated nutmeg.
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